{"id":18396,"date":"2023-04-20T15:56:41","date_gmt":"2023-04-20T21:56:41","guid":{"rendered":"https:\/\/thelink.harding.edu\/the-bison\/?p=18396"},"modified":"2023-04-25T14:05:57","modified_gmt":"2023-04-25T20:05:57","slug":"new-7-brew-opens-on-race-avenue","status":"publish","type":"post","link":"https:\/\/thelink.harding.edu\/the-bison\/2023\/04\/20\/new-7-brew-opens-on-race-avenue\/","title":{"rendered":"New 7 Brew opens on Race Avenue"},"content":{"rendered":"\n<p>Written by Caleb Chunn \/\/ Photo by Macy Cox<\/p>\n\n\n\n<p>A new 7 Brew officially opened to the public April 17, bringing its coffee, sodas and energy drinks to the Searcy community.<\/p>\n\n\n\n<p>7 Brew, located on 3212 E. Race Ave. where Nova Joe\u2019s coffee shop resided before closing last September, is a drive-thru coffee company that boasts more than 20,000 unique drink combinations. Founded in Rogers, Arkansas, 7 Brew now has 71 franchise locations across the country.<\/p>\n\n\n\n<p>The new Searcy location also featured&nbsp; \u201ccommunity hours\u201d throughout the week, when any customer could receive a free small drink. The last community hours will be today from noon to 1 p.m. and 5 to 6 p.m.<\/p>\n\n\n\n<p>Junior Brenley Colbert is a Northwest Arkansas native and has been around 7 Brew since its creation in 2017.<\/p>\n\n\n\n<p>\u201cI think what gives them the upper edge is the fact that they have so many different types of drinks,\u201d Colbert said. \u201cSo I always get the energy drinks. And I can&#8217;t get that at a Starbucks or Einsteins or something like that. And so while it&#8217;s kind of harder because it&#8217;s not on campus, it&#8217;s kind of worth the trip if you want a fun drink.\u201d<\/p>\n\n\n\n<p>In addition to bringing a new menu and experience to Searcy, 7 Brew is also being managed by a recent Harding alumnus: Dylan Johnston.<\/p>\n\n\n\n<p>After graduating in 2022 and joining the \u201cBrew Crew\u201d this past fall, Johnston was named manager for the new Searcy coffee shop.<\/p>\n\n\n\n<p>\u201cI had to work in Little Rock starting November last year, so I&#8217;ve been working there for a few months \u2014 just every day driving to Little Rock,\u201d Johnston said. \u201cI became a certified trainer, and so I&#8217;ve helped open three stands in Little Rock. So they&#8217;re like, \u2018Here, now it&#8217;s time for Searcy,\u2019 and they offered me the Searcy location.\u201d<\/p>\n\n\n\n<p>Prior to his job with 7 Brew, Johnston managed the Searcy&nbsp; Nova Joe\u2019s and had the opportunity to work with several other Harding students like sophomore J.P. Gumm.<\/p>\n\n\n\n<p>\u201cI just like [Johnston] as a co-worker, and I like him as a person,\u201d Gumm said. \u201cIt felt like he cared about each individual person but also the company, too. So it was just a good influence to look up to.\u201d<\/p>\n\n\n\n<p>7 Brew has also hired 60 employees as this particular stand is the first ever retrofitted stand, and it is over double the size of any of their other 71 locations.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Written by Caleb Chunn \/\/ Photo by Macy Cox A new 7 Brew officially opened to the public April 17, bringing its coffee, sodas and energy drinks to the Searcy&hellip;<\/p>\n","protected":false},"author":15068,"featured_media":18397,"comment_status":"closed","ping_status":"closed","sticky":true,"template":"","format":"standard","meta":{"footnotes":""},"categories":[663],"tags":[],"class_list":["post-18396","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-community"],"_links":{"self":[{"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/posts\/18396","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/users\/15068"}],"replies":[{"embeddable":true,"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/comments?post=18396"}],"version-history":[{"count":2,"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/posts\/18396\/revisions"}],"predecessor-version":[{"id":18444,"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/posts\/18396\/revisions\/18444"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/media\/18397"}],"wp:attachment":[{"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/media?parent=18396"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/categories?post=18396"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/tags?post=18396"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}