{"id":15274,"date":"2020-10-29T18:47:44","date_gmt":"2020-10-30T00:47:44","guid":{"rendered":"https:\/\/thelink.harding.edu\/the-bison\/?p=15274"},"modified":"2020-11-05T17:08:04","modified_gmt":"2020-11-05T23:08:04","slug":"art-reveals-racial-disparity-in-classic-food-mascots","status":"publish","type":"post","link":"https:\/\/thelink.harding.edu\/the-bison\/2020\/10\/29\/art-reveals-racial-disparity-in-classic-food-mascots\/","title":{"rendered":"Art reveals racial disparity in classic food mascots"},"content":{"rendered":"\n<p>Food mascots have been a part of people\u2019s lives without them even realizing it, whether it is Aunt Jemima, Joy Butterworth or Uncle Ben. <\/p>\n\n\n\n<p>Daniel Adams, professor, HUG director, and artist of\u00a0\u201cDinner Guests: A gathering\u201d said he wanted to create this series after noticing these food mascots were usually people of minority status and stereotypically worked in the service and domestic servant industries. He recognized the impact this could have and began a series that would dig into the representation of these characters and speak volumes about their impact on the world around them. This project, which began four years ago, has now come at a time in history when racial biases and injustices are being challenged.\u00a0<\/p>\n\n\n\n<p>\u201cI began noticing that food mascots seemed to have something in common across brands,\u201d Adams said. \u201cTypically, if the packaged food was represented by a human being, these were \u2014 or are \u2014 typically from the non-majority population, and were presented as traditional servants either in domestic settings or in the service industry.\u201d<\/p>\n\n\n\n<p>This form of representation has not gone unnoticed by those around the world, and the Harding community is no exception. Senior Scarlett Leckie said she noticed misrepresentation of Black people in the media since she was a child.<\/p>\n\n\n\n<p>\u201cGrowing up, there was hardly any representation in the media for Black people, or really any person of color for that matter,\u201d Leckie said. \u201cIf there was one, it was typically inferior or derogatory. This seems like a small thing, but for me as a kid, I would always notice.\u201d<\/p>\n\n\n\n<p>Senior visual arts studio major &nbsp; Nathan Mayes visited the exhibit and said he was moved by Adams\u2019 interpretation of who to invite to the table. The artist manipulated the art to hide the identity of the graphic, demonstrating the lens Adams wants his audience to look through. Mayes said he admired the way Adams challenges his audience to confront any racism instilled within themselves.&nbsp;<\/p>\n\n\n\n<p>\u201cThe art all looked alike,\u201d Mayes said. \u201cIt was very similar, and you had to really squint your eyes to tell what they were. Some of [the graphics] you\u2019d know right off the bat, but if we could see people through that lens, I feel like things would be easier and more inviting.\u201d<\/p>\n\n\n\n<p>This exhibit will remain open for viewing in the Stevens Art &nbsp; Gallery, located on the first floor of the Stevens Art &amp; Design Center, until Oct. 31. Admission is free.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Food mascots have been a part of people\u2019s lives without them even realizing it, whether it is Aunt Jemima, Joy Butterworth or Uncle Ben. Daniel Adams, professor, HUG director, and&hellip;<\/p>\n","protected":false},"author":15165,"featured_media":15275,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[24],"tags":[],"class_list":["post-15274","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-features"],"_links":{"self":[{"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/posts\/15274","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/users\/15165"}],"replies":[{"embeddable":true,"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/comments?post=15274"}],"version-history":[{"count":2,"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/posts\/15274\/revisions"}],"predecessor-version":[{"id":15319,"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/posts\/15274\/revisions\/15319"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/media\/15275"}],"wp:attachment":[{"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/media?parent=15274"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/categories?post=15274"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thelink.harding.edu\/the-bison\/wp-json\/wp\/v2\/tags?post=15274"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}