Searcy will be making room for a new eatery that offers a unique menu to customers and an aesthetic atmosphere that will draw in an audience. Savor + Sip is an upcoming creperie and coffeehouse opening between Jan. 25 and 27.<\/b><\/p>\n
Owner and Searcy native, Amelia Brackett, is an entrepreneur \u2014 she has always dreamed of starting her own business. A common question arises: why did Brackett choose Searcy?\u00a0<\/b><\/p>\n
\u201cMy family moved to Searcy about 10 years ago, so it is some place I\u2019ve seen grow a lot in a relatively short period of time,\u201d Brackett said. \u201cFive years ago, a lot of places that are now favorites did not exist, and I want to add to the list of great local businesses the town loves so much.\u201d<\/b><\/p>\n
Crepes are not a familiar dish to Searcy, but they have been a long-time favorite for Brackett\u2019s family.<\/b><\/p>\n
\u201cCrepes have actually always been something my family has made,\u201d Brackett said. \u201cOnce the idea was hatched, it seemed like something that I should have thought of a long time ago.\u201d<\/b><\/p>\n
According to Brackett, Savor + Sip will also serve a variety of loose-leaf teas, salads, sandwiches and house-made desserts. The restaurant will provide people with a great place to eat, drink and study. A room known as \u201cthe lounge\u201d will contain a large amount of natural lighting and give people the option to relax on couches and cushioned chairs.\u00a0<\/b><\/p>\n
\u201cI think Savor + Sip will be a great new place to hang out for college students and Searcy locals alike,\u201d employee junior Hannah Reed said. \u201cOne specific thing I am excited for is that it\u2019s open on Sundays, and it stays open as late as Harding curfew.\u201d<\/b><\/p>\n
Additionally, rather than tipping employees, Savor + Sip will give customers the option of donating by rounding up their change. Four times a year, Savor + Sip will give total donations to local organizations that help those in need.<\/b><\/p>\n
\u201cI would say that one of the things I anticipate most, as far as the menu goes, is the crepes,\u201d senior Caleb Russell said. \u201cThat\u2019s a pretty unique thing, and we don\u2019t have something quite like that in town, so I\u2019m really looking forward to that. I\u2019m really excited to see Amelia\u2019s business do well and to enjoy the crepes and maybe a little bit of coffee.\u201d<\/b><\/p>\n
Savor + Sip is located at 110 North Spring St. on the square. Stay updated with the restaurant by following @savorandsip_searcy on Instagram or Savor + Sip on Facebook.<\/b><\/p>\n","protected":false},"excerpt":{"rendered":"
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